#273 Soy Ice Cream πŸ¦πŸ˜‹ | 豆ε₯Άε†°ζ·‡ζ·‹

#273 Soy Ice Cream πŸ¦πŸ˜‹ | 豆ε₯Άε†°ζ·‡ζ·‹

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Hey, have you tried soy ice cream before? Today I’m sharing a few photos of an innovative dessert I had. This vegan friendly course was made of soy ice cream, prunes and crispy crackers with sesame seeds.

It’s absolutely delicious, and people with lactose intolerance in our group could also enjoy this dairy-free treat.

The head image is my entry to Qurator’s Tasty Tuesday competition. Check it out and join the fun if you also love food and photography! =)

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今天来分享一道前些天吃的创新甜点:浓郁爽滑、入口即化的豆奶冰淇淋,配上酥脆的芝麻泡芙饼干和清甜微酸的西梅果浆,一口一个夏天,滋味妙不可言。即便是乳糖不耐受的食客和纯素食主义者(vegan)也可以尽情享用这一健康美味。:)



More Foodie Posts:
更多吃货帖:


All content by @itchyfeetdonica
图文 by Donica多



Thank you for reading. Please tell me what you think in the comments. Until next time! =)

感谢阅读!你的关注/点赞/留言/转发就是对我最好的支持~ 下次见!:)


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Here are some of my travel shots. Check out my travel posts on Steemit World Map, and follow me for more adventures around the globe!
https://steemitimages.com/DQmWSyM6PcNQJ9LL5UciWHWdZjHvcKQwP63HHMyJzvzvobB/4.jpg


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